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Magnolia Cafe on FlickrTwitter: @MagnoliaSoCo
- 9/1 Trout in rosemarry olive oil stuffed w/ champagne braise mushrooms topped w/ tomato miso dressing w/ orange glazed rice pilof & veggies
- 9/1 Chicken breast quarter stuffed w/ corn & black bean salsa topped w/ sweet potato compound butter served w/ scalloped potatoes & salad.
- 8/31 Pan Trout - Encrusted Trout Fillet: pan-fried and topped with pineapples and shrimp in sweet and sour sauce with pork fried rice and As
- 8/30 Chicken Fried Game Hen - Buttermilk marinated game hen topped with peach chutney. Served with gorgonzola and mozzarella scalloped potat
- 8/30 Monday Night Dinner Specials: CHOPZELLA! Spiced pork chop topped with peach compote. Served with succotash salad and curried green len
- Thursday 8/26/10: Sweet and Sour Pork Loin with Roasted Garlic, Peppers and Pineapple, served with Jasmine Rice 11.25. Seared Flounder serve
- 8/25 Stuffed trout w/ herbs de provence topped w/ fried green plantains served w/ spinach salad w/ blue cheese dressing & candied pecans.
- 8/25 Watermelon Miso infused w/ avocado w/ pan seared flounder veggies & jasmine rice garnished w/ scallions & grilled pineapple.
- 8/24 Sweet Potato Drum - Spice rubbed seared drum fish topped with sweet potato compound butter. Served with chipotle potato salad, grilled
- 8/24 Trout Ella - Tomato and sweet potato stuffed trout with herb de provence and pine nuts. Topped with a sweet chili aioli and served with
Wow, thanks!- John B. (4/5) on YelpReally decent food + nice folks + 24 hrs = four Yelp stars. Some days are better than others, but the good far outweigh the bad. I'm a big fan of all the breakfast stuff they have, and you ( Yeah!… […]
- Samantha C. (5/5) on YelpSo, so good. Especially at 2 am, when everyone bands together after a good night out to celebrate their drunkeness with gingerbread chocolate chip pancakes and love migas. I always think I'll branch… […]
- Kacie M. (5/5) on YelpI had to pick ONE restaurant to stop at as we drove through Austin, and Magnolia Cafe was it. I was a little worried since their specialty is breakfast and we were were for dinner, but when we drove… […]
- Troy H. (4/5) on YelpGood food whenever you want. I have to say that as a person who knows Cajun food; they know how to make it blackened, creole, or the Acadian way. I have not found another Austin restaurant that… […]
- Robert H. (5/5) on YelpWhat can I say that hasn't already been said? The best food in Austin after 2am. The BBQ chicken tacos are delicious! […]
- John B. (4/5) on YelpI've been coming here on-and-off for 15 years. They have good food at a decent price. I love the breakfast tacos, the burgers are tasty and as you can read in other reviews they have an abundance of… […]
- Robin G. (5.0/5) on YelpWe get to Austin about every 6 weeks or so.....we always go to Magnolia Cafe for breakfast, but this past trip went for lunch on Friday and breakfast on Saturday. YUMMO! They do everything right and… […]
- Nancy C. (5.0/5) on Yelp.comDefinitely a quaint place with great food and service. […]
- Just saw The RZA at Magnolia Cafe. Also, mighty delicious blueberry pancakes. I love Austin.Just saw The RZA at Magnolia Cafe. Also, mighty delicious blueberry pancakes. I love Austin. […]
- Deborah C. (5.0/5) on Yelp.comawesome awesome awesome. Will be back next time I am in Austin! […]
- John B. (4/5) on Yelp
Our friends on Flickr enjoy the Sorry sign

sorry (reposted)
Originally uploaded by mofo

It’s amazing how this marketing message got started. Let me be clear to say that I wasn’t there, but I saw the original sign in the window at the Omelettry West (which later became the Magnolia Cafe under the new ownership by the former sweat equity manager, who later became my husband, Kent Cole).
If you can imagine the intensity of starting your own restaurant AND having to be one of the cooks in the kitchen from opening to closing — well, this sign is a result of post-traumatic-cook-syndrome.
The sign was prophetic: only years later did we become a 24 hour eatery. Maybe because, when you turned the sign over, it said Come In, We’re Closed.
I’ll be blogging a bit about our creative marketing choices from 1980-1995 or so. You might enjoy staying in touch with us and seeing the eccentric charm of Kent Cole in print advertising. Thanks for your generous time and curiosity about the Magnola Cafe.
d.p.
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